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Lucien Georgelin White Fig Jam- 320g


White Fig Jam- 320g

Ingredients :

  • Fruits 64% (white figs 45%, apples 19%)
  • Sugar
  • Concentrated lemon juice
  • Gelling agent: pectins

Directions for use: Before opening, store at room temperature. After opening, keep refrigerated and consume within 10 days.




Tasty and savory, the preparations cooked in the Lucien Georgelin cauldron have been made for several decades in the spirit of ” homemade ” , which highlights all our know-how and our terroir of the South-West .

Prepared with a high fruit content and choice ingredients , our White Fig Preparation will be appreciated by both young and old gourmets and jam lovers. In this recipe, it is the sweet and slightly full-bodied taste of the white fig that will delight your palate.

The secret of our recipe? Simplicity and the taste of “homemade” . Fruit, pectin which is the essential ingredient in any jam recipe, a little sugar, a zest of lemon to enhance the natural flavor of the fruit and that’s it! No added flavouring, no additives, no colorants and no preservatives : pure gourmet.

Flavors and aromas of authenticity reinforced by slow cooking in a cauldron as in the past, enough to delight the most demanding gourmets.

Our delicious Fruit Preparations will be equally appreciated on slices of fresh or toasted bread, during breakfast, or even combined in your favorite cake recipe!

Les valeurs sont données pour une portion de 100 grammes.

Energie 862 kj / 203 kcal
Matières Grasses <0,5 g
Dont Acides Gras Saturés <0,1 g
Glucides 49 g
Dont Sucres 48 g
Fibres Alimentaires 1,6 g
Protéines 0,7 g
Sel 0,05 g

Additional information



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Lucien Georgelin


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